On va déguster l'Italie

By Gaudry, François-Régis
LV430647
(978-2-501-15180-1)

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du panettone aux spaghetti al ragù de Scorsese : tutta la cucina italiana

Un inventaire décalé du patrimoine gastronomique de l'Italie en 350 sujets et cent recettes classiques de la péninsule.

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About the Author

Nationality: France


Details

  • Format: -
  • Type of coverage: Hardback
  • Language: Français
  • Number of pages: 463
  • Dimensions: 26cm × 34cm

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