Simplissime 100 recettes : les classiques de la cuisine française

By Mallet, Jean-François
LV499889
(978-2-01-725912-1)

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les classiques de la cuisine française

Cent recettes de grands classiques de la cuisine française, faciles à réaliser : oeufs meurette, pâté lorrain, gigot au thym, boudin aux pommes, entre autres.

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About the Author

Nationality: France


Details

  • Format: book
  • Type of coverage: Softback
  • Language: Français
  • Number of pages: 218
  • Dimensions: 15cm × 19cm

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