Le grand livre de la cuisine méditerranéenne

LV513955
(978-2-317-03536-4)

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  • $69.95 /ea.
  • Net price: $69.95 /ea.
150 recettes emblématiques de la cuisine méditerranéenne, accompagnées de conseils, d'astuces et d'anecdotes : aïoli, baklava, bouillabaisse, ratatouille, risotto, tapas, minestrone ou encore falafels.

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Details

  • ISBN: 978-2-317-03536-4
  • Editor: MANGO
  • Place of publication: Paris, FR
  • Section: nil
  • Collection: -
  • Publication: 10/15/2024
  • Format: book
  • Type of coverage: Hardback
  • Language: Français
  • Number of pages: 287
  • Dimensions: 24cm × 32cm