Cuisine du monde

LV486387
(978-2-03-604449-4)

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Une centaine de recettes issues du monde entier, allant de l'entrée au dessert : beignets de banane, curry de crevettes, goulache express, lemon curd, pavlovas aux mûres, saumon gravlax, soupe de lentilles au poulet, taboulé libanais, tiramisu ou encore welsh rarebit.

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(978-2-03-604449-4)

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Details

  • Format: book
  • Type of coverage: Softback
  • Language: Français
  • Number of pages: 191
  • Dimensions: 16cm × 19cm